Ingredients
• 1 avocado, peeled and chopped
• ¾ cup olive oil
• ¼ lemon, freshly squeezed
• ¼ teaspoon dry mustard
• ¼ teaspoon sea salt
• Pinch ground pepper
Instructions
Combine all ingredients in a blender or food processor, mixing until smooth. Serve chilled. SERVING SIZE: 2 tablespoons
Recipe derived from: https://my.standardprocess.com/Products/Literature/Patient-Purification-Program-Guide
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